South East Hawthorne Flavors




Butterscotch + Oatmeal Chocolate Chip Cookies 

Our newest ice cream sandwich – in scoops! Butterscotch ice cream (from homemade butterscotch) with oatmeal chocolate chip cookies chunks

Coconut Cream Pie

Our toasted coconut ice cream with swirls of house made marshmallow fluff and Nilla wafers


Malted Milk Chocolate

Malt Lovers Rejoice! Milk chocolate ice cream loaded with malty goodness.


Peanut Butter Dream

Our classic CB’s Nuts Peanut Butter ice cream with BIG chunks of housemade peanut butter cups!


Brown Sugar Sour Cream + Rhubarb Jam

This ice cream boasts buttery brown sugar with a bold tang of sour cream with swirls of house made Oregon rhubarb jam


Blood Orange Creamsicle (cow-free)

Our version of the classic “creamsicle” pop, minus the real cream. We blended vanilla and blood orange juice to make an unforgettable non-dairy treat!



Caramel + Salted Chocolate

Housemade caramel folded into our ice cream, topped with chocolate ganache and a pinch of Jacobsen Salt’s Fleur de sel


 Vanilla Bean

We use pure, rich vanilla for the best tasting vanilla ice cream you’ll ever eat


 Oregon Strawberry

We use only Oregon strawberries to support our local berry  farmers and because they’re simply the most delicious


 Caramelized Coffee

Coffee ice cream made with Nossa Familia cold brew and house-made Espresso Caramel Sauce


 Cookies + Cream

Cookies are soaked in our ice cream base to infuse the cookie flavor into the ice cream then cookie pieces are mixed in


Double Chocolate

Thick and creamy, intense chocolate ice cream made with melted semi-sweet chocolate chips and rich cocoa powder


Oregon Mint Flake

Seely’s mint is turned into refreshing mint syrup used to flavor this ice cream, along with dark chocolate flake


 Honey Lavender

Bee Local’s High Desert honey and Lavender Lake Farms’ lavender mesh into the perfect blend of Oregon flavors


 Strawberry Basil (cow-free)

A big Oregon strawberry flavor with a fresh basil kick!